Snowflake Soft & Sweet Sorghum Flour (12 kg) | Shop Online
Elevate your gluten-free baking with Snowflake's premium Soft & Sweet Sorghum Flour. Sourced for exceptional quality, this 100% whole-grain alternative offers a delicate, naturally sweet flavor and light texture, making it perfect for breads, cakes, and pastries. This economical 12 kg pack ensures you always have the best sorghum flour on hand for your culinary needs.
Snowflake Soft & Sweet Sorghum Flour (12 kg) | Shop Online
Key Features
- Naturally Soft & Sweet: Provides a delicious, mild flavor profile that enhances baked goods without the bitterness sometimes associated with other whole-grain flours.
- Gluten-Free Baking Essential: An excellent, high-performing substitute for wheat flour, suitable for all your favorite gluten-sensitive recipes.
- Economical 12 kg Bulk Size: Ideal for avid home bakers, catering services, or commercial operations looking for value and convenience.
- 100% Whole Grain Goodness: Packed with fiber and essential nutrients, supporting a healthier lifestyle without compromising on taste or texture.
- Exceptional Versatility: Perfect for making delicate cookies, light muffins, pancakes, or for use as a thickening agent in sauces and gravies.
General Information
Brand: Snowflake
Type: Soft & Sweet Sorghum Flour
Size/Pack: 12 kg
Brand Identity: Premium quality Sorghum Flour proudly produced and packed under the reliable Snowflake brand name.
Usage Tip: For best results in yeast breads, blend Snowflake Sorghum Flour with a binding agent (like xanthan gum) and a small amount of starchy flour.
Storage Instructions: Store in a cool, dark, and dry place, preferably in an airtight container, to maintain freshness and prevent exposure to moisture.
